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Au Sabot folding knife "FISH TAIL"
Au sabot knife in a scale-like manner, the fish tail is equipped with an XC75 carbon steel blade, which must therefore be maintained absolutely. A Drop Point shape that opens with the notch in the blade.
Rhodoid handle (hard plastic) with fish scale pattern for a very good grip. A steel bolster for a less strict touch.
Excellent cutting edge but requires specific maintenance (a drop of oil in the closed position at the axis. clean the inside of the knife. For wooden handles, never put in the dishwasher, store in a dry place at room temperature). Plexi or cellulose acetate handles are less sensitive to humidity and water. You can clean your entire knife with a damp cloth and then wipe it with a dry cloth.
An EDC knife to keep on you or in your bag.
Made in France by the cutlery "Au Sabot" in Thiers.
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