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Japanese kitchen knives Yaxell Mon

Japanese kitchen knives Yaxell Mon

The blade core material of this Yaxell Mon series is VG10 (Cobalt-Molybdenum-Vanadium) "super stainless steel", which is covered by high quality stainless steel from both sides.  

紋 MON is a registered trade mark of Yaxell Corporation : This word means ‘The Beautiful Wave Line’

The KATANA sword wave line is clearly observed on the blade, which has an extremely sharp cutting angle and long cutting performance.

The handle is made out of FDA-approved black Canvas-Micarta, which is an odorless and enormously durable material made of resin and linen. 
This material lasts decades. 
The end of the handle is made out of stainless steel, which gives the knife outstanding stability. 
Two stainless steel rivets fasten the handle tightly.

 

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