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Japanese kitchen knives Samura Bamboo

Japanese kitchen knives Samura Bamboo

The Bamboo series meets the highest demands, it is of very high quality, well-balanced and with a sharpness that is unbeatable. 

It is a professional kitchen knife that meets intensive use and strict sanitary requirements without welding points, rivets or joints. Its steel hardness is AUS-8 58 HRC to maintain a flawless cut.
A perfect balance between blade and handle.
The cast steel structure of the knife is resistant to water pressure and high temperatures, which means that Samura knives are dishwasher safe.

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