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To choose your knives ...

Choosing your kitchen, butcher knife, your pocket knife or bowie without cheating you requires some information.

Different terms used and characteristics on the blades, the techniques of assembling knives, the different parts of the knife and the steels used are included on the following informative pages.

Couteaux Services remains of course at your complete disposal for all the info you would not find under these links!

 

     

     

 

 

 

The new knives brands and items on Couteaux Services shop

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6761.F Kai Wasabi black stainless steel fillet knife 6761.F Kai Wasabi black stainless steel fillet knife 18 cm blade - Hot-moulded polypropylene and bamboo powder handle Ref. Couteau Filet de sole Kai Brand KAI 41.92 Including tax
Actually not available - delivery delay on request  
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