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Windmühlenmesser Paring Knife with Cherry Wood Handle
A versatile small knife suitable for all kitchen tasks, from peeling to chopping vegetables. It features a medium-pointed blade that is ideal for coring pears, apples, and more.
It is suitable for slicing fish, meat, or vegetables on a cutting board, as well as for peeling fruit.
The blade is forged from chromium-molybdenum-vanadium stainless steel (1.4116 steel) with a hardness of 56–57 HRC. This stainless alloy withstands contact with meat juices, blood, and cooking sauces; the knife will not oxidize.
It features a drop-point blade with a fine polished finish.
The handle is made of cherry wood a local wood with reddish-brown hues and a silky feel that stands up to daily use and features aluminum rivets for corrosion resistance. It offers a razor-sharp edge that will not oxidize or discolor upon contact with food.
Do not place in the dishwasher.
Specifications:
Blade length: 8.5 cm
Handle length: 10 cm
Blade thickness: 1.2 mm
Total length: 18.5 cm
Weight: approx. 20 g
Made by Windmühlenmesser in Solingen, Germany
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