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Professional kitchen knives made of stain-resistant AUS-10 special steel single-layer steel hardness 59HRC.
The perfect tool for slicing all types of meat..
Renowned for their durability, they are made of a single layer without rivets or welds, perfect in terms of hygiene.
For sharpening no extra effort they have a 17 degree angle.
The handle is made of stainless steel and very elegant, it ensures a firm grip even if your hand is wet.
Blade length :206 mm
Total length: 336 mm
Height: 33 mm
Weight: 171 g
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