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Suncraft Senzo Clad Nakiri knife
The knife specially designed to cut all your vegetables and herbs with great precision, without damaging them.
Cuts large and small cubes, half-moons, shavings, baguettes, strips, slices, flower shapes, etc...
AUS10 steel blade with a hardness of 60-61 Rockwell is particularly resistant to corrosion and retains its sharpness perfectly.
The blade is designed for long cutting life and maximum flexibility.
The handles in this Clad series are made from riveted pakka wood.
Suncraft's Japanese knifemakers know how to create elegant kitchen knives. Since 1948, they have been making traditional premium quality knives in Seki City, Japan.
Each knife is unique.
Senzo premium knives should be washed by hand after each use: Use soapy water with a sponge or soft cloth (NEVER USE THE ABRASIVE SIDE OF THE SPONGE.) Rinse and dry immediately afterwards with a dry cloth. Do not leave to soak in water for a long time.
DO NOT PUT IN THE DISHWASHER.
Sharpen your knives regularly at an angle of 15 degrees, using a manual sharpener, a suitable stone or by a professional.
Blade length: 18 cm
Handle length: 12.4 cm
Total length: 30.4cm
Blade thickness: 2 mm
Blade height: 4.8cm
Weight 200 g
Made in Japan by Suncraft
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