2C.750.20OL Due Cigni Chef's knife, 20 cm blade, ‘Tuscany’, olive wood

The ‘Tuscany’ range of kitchen knives by Due Cigni

The chef's knife lives up to its name, and is indispensable in the kitchen for cutting vegetables into sticks and julienne strips and chopping herbs.
It's also used to cut up large pieces of meat or fish.

The smooth, satin-finish blade is made from 4119 Nitro-B stainless steel, an improved version of X50CrMoV15. This steel is even more resistant to corrosion and is easy to sharpen. HRC 57.

Olive wood handle. Handle attached to the full tang blade by three rivets.

Do not put in the dishwasher.
Dry the knife immediately after washing to prevent the wood from splitting or losing its beauty.

Specifications:

Blade length: 20 cm
Blade height: 5 cm
Blade thickness: 3 mm
Handle length: 13 cm
Total length: 33 cm
Weight: 200 g

Made in Italy.